This colorful pasta salad is packed with vegetables, pepperoni, and cheese. Toss with the simple dressing mixture, chill, and enjoy!
It’s just one of those salads that was created on a gorgeous summer evening with a bunch of stuff I had in the fridge. Grilled asparagus is tossed with spinach and parmesan cheese. My husband and I love it!
Fresh Broccoli and Apple Salad with Walnuts
Pine nuts are a special treat in any salad, but the other ingredients are swell too – tomatoes, spring onions and black and green olives. It ‘s tossed with vinaigrette and chilled.
This colorful holiday salad is a tart, crunchy favorite. The recipe will take several hours, as the gelatin must set. Substitute frozen whipped topping for whipped cream, if desired.
Lunch at Farmers Market, LA (by EagleCam)
Grilled Chicken Salad with Goat Cheese, Roasted Beets, and Orange Balsamic Vinaigrette